Gate Sandwiches  

All served with crisps and salad garnish

Cold Sandwiches on white or brown bread

Cheese & Pickle(v)

Prawn Mary Rose

Hot Sandwiches on Homemade flatbread

Bacon, Brie and cranberry

Grilled goats’ cheese, avocado and beetroot (v)

Sides

Chips (v) Cheesy Chips (v) Garlic Bread (v) Onion Rings (v) House Salad (v,vg)

Hand Made Pizza

With tomato herb sauce, mozzarella, and cheddar cheese 12″ or 8″

Margherita sliced tomato (v,vg)

Vegetarian peppers, red onion, mushroom green pesto & olives (v,vg)

Meat Feast chicken, chorizo, ham, salami, peppers, red onion, jalapenos & mushrooms

Hot & Spicy chicken, chorizo, jalapenos, sliced peppers

Kids Menu

Sausage and Mash with peas or beans

Beef Burger with chips and peas or beans

Battered Fish with chips and peas or beans

Tricolore Pasta with tomato sauce & cheese (v,vg)

includes an ice lolly to finish

Sunday Lunch

Served from 12.30-4.30 each Sunday.

Starters

Salt & Pepper Squid served with sweet chilli dipping sauce and dressed house salad

A Pint of Crispy Whitebait with tartare sauce, brown bread & butter and dressed house salad 

Warm Nachos with molten cheese, salsa, guacamole, sour cream & jalapenos (vg)

Classic Prawn Cocktail in Mary Rose sauce on a bed of house salad with brown bread fingers

Sunday Roasts

all of our roasts are served with, Yorkshire pud, seasonal vegetables, roast potatoes and homemade gravy^*

Roast Beef, or Roast Leg of Lamb

Roast Gammon, or Roast Chicken

Roast Trio   Choose from 3 of the above (not for the faint-hearted!)

Nut Roast (v,vg)

Kids Sunday Roasts

Senior portions are available, please ask your server

Main Course

Pie of the day served with creamy mash or chips and seasonal vegetables and a jug of gravy

Beer Battered Fish and Chips with tartare sauce & peas

   Scampi and Chips with tartare sauce & peas

Tricolore Fusilli Pasta (v,vg) in garlic & herb tomato sauce, served with garlic bread and a house salad

Add pan seared salmon Add grilled chicken breast Add grilled goats’ cheese

Gate Salad (v,vg) Mixed leaves with grilled peppers, red onion, cherry tomatoes, spring onion, grated carrot and chilli garlic seasoning dressed with Italian balsamic or Classic French   

Add pan seared salmon Add grilled chicken breast Add grilled goats’ cheese

The Gate Burgers

8oz Prime steak or Grilled Chicken (plain or Cajun blackened spice)

Bangkok Bad Boy Spiced Veggie Burger with roast pepper & goats cheese (v,vg)

all served in a toasted bun with baby gem lettuce, dill pickle, sliced tomato, coleslaw, red onion and burger sauce & gourmet chunky chips

Add bacon or cheese

Sides

Chips (v) Cheesy Chips (v) Garlic Bread (v) Onion Rings (v) House Salad (v,vg)

Kids Menu

Sausage and Mash with peas or beans

Beef Burger with chips and peas or beans

Battered Fish with chips and peas or beans

Tricolore Pasta with tomato sauce & cheese (v,vg)

includes an ice lolly to finish

To finish

The Gate Sundae with vanilla, chocolate and strawberry ice-cream topped with crushed malted milk balls

Syrup Sponge Pudding with custard or cream (v,vg)

Crème Brulee with fresh berries & shortbread biscuit (v)

Luxury Cheesecake with fresh berries cream or ice-cream (v)