• Main Menu

    Starters

    Chef’s Homemade Soup* with oven crisped roll £4.95
     Chicken Liver Pate* with crostini, onion chutney £5.95
     ½ Pint of Crispy Whitebait with tartare sauce and multi-grain bread & butter £4.50
    Salt & Pepper Squid served with sweet chilli dipping sauce £5.95
    Creamy Garlic Mushrooms with molten cheese & garlic bread (v) £5.95
    Classic Prawn Cocktail* in Bloody-Mary sauce with multi-grain bread fingers £6.95

    To Share

    Whole Baked Camembert with warm breads, onion chutney and balsamic dip salad £9.95
    Sharing Houmous & Olives* with warm breads and balsamic dip salad £7.95
    Pint of Crispy Whitebait with tartare sauce and multi-grain bread & butter £7.95

    From the Grill

    Butterfly Chicken* £15.95 
    8oz Rump Steak* £16.95
    8oz Ribeye* £17.95
    8oz Sirloin* £18.95
    plain or Cajun blackened spice

    All served with chips, flat mushroom, grilled tomatoes, onion rings, and house salad or peas.
    add peppercorn sauce/blue cheese/Diane sauce £2.50

    Mains

    Home cooked Ham Hock* free range poached eggs & triple cooked chips & salad £14.95
    Homemade Pie of the Day served with creamy mash or chips and seasoned vegetables £11.95
    Wensleydale Chicken stuffed breast wrapped in streaky bacon with dauphinoise potatoes fine beans & Wensleydale cheese sauce £14.95
    Battered Fish and Chips* with tartare sauce, peas or mushy peas £12.95
    Scampi and Chips served with tartare sauce peas or mushy peas £12.95
    Locally made Foot Long Sausages & Mash* with rich onion gravy & seasonal veg £11.95
    Homemade Lasagne served with a house salad and garlic bread £10.95
    Add chips for £2.00

    The Gate Burgers £11.95

    100% Pure Beef or grilled Chicken
    plain or Cajun blackened spice
    Bangkok Bad Boy Spiced Veggie Burger with roast pepper & halloumi
    all served in a toasted bun with baby gem lettuce, dill pickle, sliced tomato, coleslaw, red onion and burger sauce
    add bacon or cheese or fried egg £1.00 each or BBQ Pulled pork for £2.00

    please also see our daily specials board

    To finish

    The Gate Sundae with vanilla, chocolate and strawberry ice-cream topped with crushed malted milk balls
    Chocolate Brownie with chocolate sauce, cream or ice-cream
    Sticky Toffee Pudding with toffee sauce, served with cream or custard
    Chocolate Fudge Cake with cream or ice-cream
    Home-Made Fruit Crumble with custard, cream or ice-cream
    Crème Brulee with shortbread biscuit, Chantilly cream and seasonal berries
    All £5.95
    Ice-Cream please ask for daily selection available £5.50*
    For ice-cream with a pudding add £1.00                        

  • Light Bites

    served from 12-2.30pm weekdays, Saturday 12-5pm

    Jacket Potatoes*
    served with salad & coleslaw
    Tuna Mayo £6.95
    Cheese and Beans £6.95
    Ham £6.95
    Pulled Pork £7.95
    Prawn Mary Rose £7.95

    Sandwiches
    served on white or granary bread with crisps & salad garnish

    The Gate Club £9.95 chicken, bacon, lettuce, tomato & cheese
    Tuna Mayo £5.95
    Cheese ‘n’ Pickle (v) £5.95
    Home cooked Ham & Mustard £5.95
    Grilled Goat’s Cheese with beetroot & avocado (v) £6.95
    Prawn Mary Rose £6.95
    For a baguette or ciabatta add £1

    Sides

    Chips* £3.00 | Cheesy Chips* £3.50 | Garlic Bread £3.00 | Onion Rings £3.50      

    House Salad* (side/starter/main) from   £3.50

    Children’s Menu £5.95

    all served with a glass of orange or blackcurrant cordial & ice lolly to finish

    Sausage, mash & peas or beans
    Beef Burger, chips and peas or beans
    Battered Fish, chips and peas or beans
    Childs Lasagne or Pasta with tomato sauce & cheese (v)

  • Sunday Lunch

    Served from 12-4 each Sunday. Please note we do not sell pizzas during Sunday Lunch.

    Starters

    Chef’s Homemade Soup* with warm crisped roll £4.95
    Chicken Liver Pate* with crostini, onion chutney £5.95
    Creamy Garlic Mushrooms with molten cheese & garlic bread (v) £5.95
    Classic Prawn Cocktail in Bloody-Mary sauce with multi-grain bread fingers £6.95
    Whole Baked Camembert to Share with warm breads, onion chutney and balsamic dip salad £9.95

    Sunday Roasts

    Roast Pork, or Half Roast Chicken with stuffing £12.95
    Roast Beef, or Roast Leg of Lamb £13.95
    Trio – Beef, Pork & Lamb (not for the faint-hearted!) £15.95
    Nut Roast £12.95
    all served with Yorkshire pudding, seasonal vegetables, roast potatoes and homemade gravy (gfa)

    Senior portions are available, please ask your server

    Mains

    Home cooked Ham Hock* free range poached eggs & triple cooked chips & salad £14.95
    Homemade Pie of the Day served with creamy mash or chips and seasoned vegetables £11.95
    Battered Fish and Chips* with tartare sauce, peas or mushy peas £12.95
    Scampi and Chips served with tartare sauce peas or mushy peas £12.95
    Locally made Foot Long Sausages & Mash* with rich onion gravy & seasonal veg £11.95

    The Gate Burgers £11.95

    100% Pure Beef or Grilled Chicken
    plain or Cajun blackened spice
    Bangkok Bad Boy Spiced Veggie Burger with roast pepper & halloumi

    all served in a toasted bun with baby gem lettuce, dill pickle, sliced tomato, coleslaw, red onion and burger sauce

    Add bacon or cheese or fried egg £1.00 each or BBQ pulled pork for £2.00

    Sides

    Chips £3.00 Cheesy Chips £3.50

    Garlic Bread £3.00 Onion Rings £3.50 House Salad (side/starter/main) from £3.50

    Kids Sunday Roasts

    Roast Pork or Roast Chicken £6.95
    Roast Beef or Roast Lamb £7.95

    Kids Menu £5.95

    Sausage, mash & peas or beans
    Beef Burger, chips and peas or beans
    Battered Fish, chips and peas or beans
    Childs Lasagne or Pasta with tomato sauce & cheese (v)
    served with a glass of squash and an ice lolly to finish

    To finish

    The Gate Sundae with vanilla, chocolate and strawberry ice-cream topped with crushed malted milk balls
    Chocolate Brownie with chocolate sauce, cream or ice-cream
    Sticky Toffee Pudding with toffee sauce, served with cream or custard
    Chocolate Fudge Cake with cream or ice-cream
    Home-Made Fruit Crumble with custard, cream or ice-cream
    Crème Brulee with shortbread biscuit, Chantilly cream and seasonal berries

    all £5.95

    Beechdean Ice-Cream please ask for daily selection available £5.50*

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