• Main Menu

    Starters

    Homemade Soup of the Day £5.95  Served with warm crusty bread roll (v,vg)

    Salt & Pepper Squid served with sweet chilli dipping sauce and dressed house salad Single £6.95 To share £9.95

    A Pint of Crispy Whitebait with tartare sauce, brown bread & butter and dressed house salad Single £5.95 To share £8.95 

    Warm Nachos with molten cheese, salsa, guacamole, sour cream & jalapenos (vg) Single £5.95 To share £8.95

    Classic Prawn Cocktail in Mary Rose sauce on a bed of house salad with brown bread fingers Single £6.95 To share £9.95

    Main Course

    Pie of the day £12.95 served with creamy mash or chips and seasonal vegetables and a jug of gravy

    Beer Battered Fish and Chips £12 95 with tartare sauce & peas    

    Scampi and Chips £12.95 with tartare sauce & peas

    Tricolore Fusilli Pasta £9.95 (v,vg) in garlic & herb tomato sauce, served with garlic bread and a house salad

    Add pan seared salmon £5 Add grilled chicken breast £4

    Add grilled goats’ cheese £4

    80z 28 Day Aged Prime Sirloin steak £19.95 with grilled tomato, flat mushroom, gourmet chips and onion rings

    Add mushroom / peppercorn sauce £3

    Pan Roast Salmon Fillet £16.95  With Dauphinoise Potatoes Asparagus Spears and Sweet Chilli Sauce

    Homemade Lasagne £13.95 Topped With Cheese and Served With Garlic Bread and House Salad

    Please also see our Specials Board

    The Gate Burgers £12.95

    8oz Prime steak or Grilled Chicken (plain or Cajun blackened spice)

    Go Swiss – Sauté Mushrooms & Emmental. Texan – Buffalo sauce, Sauté Mushrooms & Bacon. Italian – Tomato Pizza Sauce & Mozzarella. Add £2

    Or Add bacon or cheese £1.50 each

    Bangkok Bad Boy Spiced Veggie Burger with roast pepper & goats cheese (v,vg)

    all served in a toasted bun with baby gem lettuce, dill pickle, sliced tomato, coleslaw, red onion, burger sauce & gourmet chunky chips

    To finish £6.50

    The Gate Sundae with vanilla, chocolate and strawberry ice-cream topped with whipped cream

    Sticky Toffee Sponge Pudding with custard or cream (v,vg)

    Crème Brulee with fresh berries & shortbread biscuit (v)

    Luxury Cheesecake with fresh berries cream or ice-cream (v)

    Chocolate Fudge Cake With fresh berries cream or ice-cream (v,vg)

  • Gate Lite Bites   £6.95

    Served from 12 noon till 5pm excluding Sunday

    Served on White or Brown Bread

    Cold sandwiches

    Prawn Mary Rose, Cheese And Pickle, Tuna Mayonnaise

    Home cooked gammon with mustard

    Hot Sandwiches

    Served on Toasted White or Brown Bread

    Bacon, Brie and cranberry

    Grilled goats’ cheese, avocado and beetroot (v)

    Tuna cheese melt

    Grilled chicken & garlic mayo

     Upgrade to Ciabatta, Baguette or Jacket Potato for £1

    All served with crisps and salad garnish

    Sides

    Chips £3.50 (v)    Cheesy Chips £4.00 (v)

    Garlic Bread £3.00 (v)    Onion Rings £4.00 (v)    House Salad £4.00 (v,vg)

    Kids Menu  £6.95

    Sausage and Mash with peas or beans

    Scampi and Chips with peas or beans

    Beef Burger with chips and peas or beans

    Breaded Fish with chips and peas or beans

    Tricolore Pasta with tomato sauce & cheese (v,vg)

    includes an ice lolly to finish

  • Sunday Lunch

    Served from 12.00-4.00 each Sunday.

    Starters

    Homemade soup of the Day £5.95 with warm crusty bread roll

    Salt & Pepper Squid served with sweet chilli dipping sauce and dressed house salad Single £6.95 To share £9.95

    A Pint of Crispy Whitebait with tartare sauce, brown bread & butter and dressed house salad Single £5.95 To share £8.95 

    Warm Nachos with molten cheese, salsa, guacamole, sour cream & jalapenos (vg) Single £5.95 To share £8.95

    Classic Prawn Cocktail in Mary Rose sauce on a bed of house salad with brown bread fingers Single £6.95 To share £9.95

    Sunday Roasts

    all of our roasts are served with, Yorkshire pud, seasonal vegetables, roast potatoes and homemade gravy*

    Roast Beef, or Roast Leg of Lamb £15.95

    Roast Gammon £14.95

    Roast Trio – Three of the above (not for the faint-hearted!) £16.50

    Nut Roast (v,vg)£13.50

    Kids Sunday Roasts £7.95

    Senior portions are available, please ask your server

    Main Course

    Pie of the day £12.95 served with creamy mash or chips and seasonal vegetables and a jug of gravy

    Beer Battered Fish and Chips £12 95 with tartare sauce & peas

       Scampi and Chips £12.95 with tartare sauce & peas

    Tricolore Fusilli Pasta £9.95 (v,vg) in garlic & herb tomato sauce, served with garlic bread and a house salad

    Add pan seared salmon £5 Add grilled chicken breast £4 Add grilled goats’ cheese £4

    The Gate Burgers £12.95

    8oz Prime steak or Grilled Chicken (plain or Cajun blackened spice)

    Go Swiss – Sauté Mushrooms & Emmental. Texan – Buffalo sauce, Sauté Mushrooms & Bacon. Italian – Tomato Pizza Sauce & Mozzarella. Add £2

    Or Add bacon or cheese £1.50 each

    Bangkok Bad Boy Spiced Veggie Burger with roast pepper & goats cheese (v,vg)

    all served in a toasted bun with baby gem lettuce, dill pickle, sliced tomato, coleslaw, red onion, burger sauce & gourmet chunky chips

    Sides

    Chips £3.50 (v)    Cheesy Chips £4.00 (v)

    Garlic Bread £3.00 (v)    Onion Rings £4.00 (v)    House Salad £4.00 (v,vg)

    Kids Menu £6.95

    Sausage and Mash with peas or beans

    Beef Burger with chips and peas or beans

    Battered Fish with chips and peas or beans

    Tricolore Pasta with tomato sauce & cheese (v,vg)

    includes an ice lolly to finish

    To finish £6.50

    The Gate Sundae with vanilla, chocolate and strawberry ice-cream topped with crushed malted milk balls

    Sticky Toffee Sponge Pudding with custard or cream (v,vg)

    Crème Brulee with fresh berries & shortbread biscuit (v)

    Luxury Cheesecake with fresh berries cream or ice-cream (v)

    Chocolate Fudge Cake with fresh berries cream or ice-cream (v,vg)

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